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Beschreibung
Forget the restaurant guides chosen by a panel of mysterious 'experts' or self-appointed food-lovers. This guide is by the real experts, the people who care about eating the most: more than 600 of the world's best chefs. Recommending a minimum of three restaurants each, today's hottest food talent reveal their favourite breakfast places; where they like to eat late at night; which restaurant they wish they'd opened and more. Whether it's their favourite sushi bar when traveling or where they eat locally on a rare night off all 3000 chef recommendations are based on the food alone. With entertaining reviews, stunning maps for reference and an easy-to-use geographical system of organisation, Where Chefs Eat will appeal to all chef-conscious restaurant goers and food lovers worldwide.
Zustand
Englische Ausgabe. UVP
Verlag:
ISBN:
9780714875651
0714875651
Erscheinungsdatum:
18.01.2018
Bindung:
Hardcover, Gebunden